The Smokies' rushing waters fuels the greenery, fuels the wildlife, and fuels the communities all the way to the Atlantic. The changing elevations allow the liquid life to trickle and tumble down, always going, never staying. Like the seasons here, the elements, too, are never stationary for long.
Water spends much of its time on its journey down a mountainside in creeks, or "cricks." Pull off any winding road and take a step into the forested hills beside you. Open your ears, open your eyes. Listen for the rush, look for the moss. Within minutes, you will find a crick. It may be just a trickle inching its way between green stones, or you may find a huge stream pushing through massive boulders and rushing over cliffs in miniature falls. Dip your fingers into the liquid and feel the definition of crisp. The higher you go on the mountain, the fresher the water. This is the stuff that companies try to sell you in plastic bottles, but nothing compares to the real thing.
Water spends much of its time on its journey down a mountainside in creeks, or "cricks." Pull off any winding road and take a step into the forested hills beside you. Open your ears, open your eyes. Listen for the rush, look for the moss. Within minutes, you will find a crick. It may be just a trickle inching its way between green stones, or you may find a huge stream pushing through massive boulders and rushing over cliffs in miniature falls. Dip your fingers into the liquid and feel the definition of crisp. The higher you go on the mountain, the fresher the water. This is the stuff that companies try to sell you in plastic bottles, but nothing compares to the real thing.